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Please Note....
This price list is the MSRP. Please contact Toni for the wholesale price list. |
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BEEF
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Roast |
$5.49 / lb |
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Round Steak |
$9.29 / lb |
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Ground Beef |
$5.49 / lb |
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T Bone Steak |
$12.99 / lb |
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Porterhouse |
$13.29 / lb |
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Sirloin Steak |
$10.99 / lb |
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Liver |
$4.25 / lb |
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Soup Bones |
$.3.50 / lb |
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Breakfast Links |
$5.49 / lb |
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PORK |
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Bulk Sausage |
$4.00 / lb |
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Link Sausage |
$5.25 / lb |
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Chops |
$4.99 / lb |
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Bacon |
$6.25 / lb |
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Ham Slices |
$5.49 / lb |
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Picnic Hams |
$5.29 / lb |
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Ribs |
$5.25 / lb |
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Liver |
$2.75 / lb |
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You Can Purchase 1/4 , 1/2, or whole cows for processing at $2.50 / lb hanging weight plus the cost of processing
Oliver Farms
Certified Organic Raw Milk Cheeses
Cheddar $9.99 / lb
Sharp Cheddar $10.25 / lb
Extra Sharp $11.00 / lb
Pepper Cheddar $9.99 / lb
Colby $9.99 / lb
Garden Blend $9.99 / lb
Garlic n' Herb $9.99 / lb
To order or for any questions contact Toni at (810) 356-1799
To fax your order please send to Fax number : (810) 793-5549
or email oliverfarmsdairy@aol.com
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